WINNER – The Chosen Stomach Has Been Chosen!
Well, we found a winner to represent us in the Six Taste Bizarre Food Challenge. It’s a shame we could only pick one person but they might be offering the challenge again in the future if there’s enough interest so if you’d like to purchase tickets check out their site and get on their mailing list.
Trust me, the competition was fierce… and a little stomach churning for me. Deciding between the entries was seriously rough. You people are insane! In the end we had narrowed it down to two entrants, and we finally just picked the person who submitted first between them.
Her name is… Courtney Chai, who despite her girlish exterior is actually a hardcore devourer of everything from cobra blood to ant larvae tacos to snake skin to tarantulas… and trust me, she showed us plenty of proof.
“My dad is Chinese from Hong Kong, and my mom is a southern belle from Georgia. I grew up eating frogs legs, chicken feet, and thousand year old egg, as well as scrapple and grits. My backgrounds definitely gave me a taste for adventure. I have traveled around the world eating bizarre foods, including, among others (1) tarantula in Cambodia, (2) grasshopper tacos in Mexico and Washington D.C., (3) ant larvae in Mexico City, (3) veal brains at the French Laundry in Napa, (4) jellyfish in Hong Kong, and (5) snails in Portugal, Spain, and France.
“A few years ago I took a trip to Vietnam where I ate an entire snake in a small village outside of Hanoi. When I arrived at the restaurant, I was directed to a large cage of live snakes where I was asked to pick out my dinner. Then they took the live snake inside, drained its blood into a carafe of wine, and pulled out the snake’s still-beating heart to be swallowed whole along with a glass of snake blood wine. Following this aperitif, I was fed an eight course meal of snake soup, snake stir fried with vegetables, fried snake skin, snake fried rice, snake bone congee, snake eggrolls, etc.
“Although I am slight (a mere 5 feet, two inches, and 105 pounds), I can also eat a lot. I have been known in my group of friends to eat two dinners in a row. Accordingly, I am confident that I could clean my plate at every station at the Bizarre Food Challenge.”
Okay kiddo… you’re on! MAKE US PROUD! Meanwhile, if your stomachs are up for it, dear readers, some of our runners up are featured after the jump. :)
CONTEST – Are you THE CHOSEN STOMACH???

Do you have a hearty appetite for the obscure? Have you a hankering to devour delicacies that would send most people running? When you see bugs in the yard, do you wonder how they would taste with a little salt and pepper? Well then, you actually just sound kinda weird… but hey, if you’re ready to clean your plate no matter what odd ethnic delicacies are piled upon it, WE NEED YOU! (Scroll down for full details.) Please send a video link, photo or well-written narrative to contest@hiddenLA.com with “BIZARRE” in the subject header and convince us that you are THE CHOSEN STOMACH!!! Contest submissions will be accepted until midnight on Tuesday, April 13th.
HiddenLA is looking for someone with a strong constitution to represent us in Six Taste Tours’ upcoming Bizarre Food Tour Challenge!!! The event begins on April 17th at 10:30am in San Gabriel Square and tickets are normally $40. The challenge is sold out, but they’ve saved ONE SEAT for a HiddenLA fan (YOU?) and we gotta pick someone who will make us proud. No lightweights need apply! The culinary delights you’ll be introduced to aren’t for the faint of tummy!!!
Eat outside the box and join Six Taste on a Bizarre Food Tour Challenge. Taking place in San Gabriel Valley: The New Chinatown, participants will get to try several ‘bizarre’ dishes made by some of the best Chinese cooks in Greater Los Angeles County. Sample jellyfish, frog ovaries, crocodile, stinky tofu and more – this is an opportunity to expand your palate and challenge preconceived notions of what belongs on your plate. Participants will be challenged to clean their plate at every stop. Those that finish will get a Six Taste certificate of achievement and a place on our website hall of fame.
Eat outside the box and join Six Taste on a Bizarre Food Tour Challenge. Taking place in San Gabriel Valley: The New Chinatown, participants will get to try several ‘bizarre’ dishes made by some of the best Chinese cooks in Greater Los Angeles County. Sample jellyfish, frog ovaries, crocodile, stinky tofu and more – this is an opportunity to expand your palate and challenge preconceived notions of what belongs on your plate. Participants will be challenged to clean their plate at every stop. Those that finish will get a Six Taste certificate of achievement and a place on our website hall of fame.
CONTEST – Scavenge for Wine at Farmer’s Market!!!
NOTE: THE HUNT IS ON UNTIL 8:45PM OR SO ON FRIDAY AND TOMORROW MORNING UNTIL PRIZES RUN OUT!!!
Hey you lushy HLAers of legal drinking age!!!! Guess what? We have THREE pairs of tickets to give away to this weekend’s Spring Wine Fest at Farmer’s Market. WOO HOO!!! (For more info, see flyer after the jump)
As usual we aren’t about to just HAND them to you though… you’ve gotta WORK for your vino, people! So here’s the deal… between now and the start of the Wine Fest (Saturday at 1pm sharp!), there’s a scavenger hunt goin’ down at Farmer’s Market. There will be four clues to solve. We will give you the first, and when you solve it, you will find the second… which will lead to the third… and… oh, you get the idea.
The first people to solve all four will win tickets to the event (a $60 value!). Only ONE pair of tickets per group please, because we want everyone to have a chance. I’m told if the tickets are already claimed when you solve the fourth clue you will *still* receive a consolation prize though, so EVERYBODY WINS!
Ready to put your thinking caps on and head on over to Third and Fairfax? Okay, here’s clue number one…
(more…)



